Journal of Entrepreneurship Education (Print ISSN: 1098-8394; Online ISSN: 1528-2651)

Research Article: 2023 Vol: 26 Issue: 1S

How does Porter?s Business-level Strategies affect Competitive advantage in the Food and Beverage Industries?

Hajar Mohammad Alhosseiny, Misr University for Science and Technology

Citation Information: Alhosseiny, H.M. (2023). How Does Porter’s Business-Level Strategies Affect Competitive Advantage In The Food And Beverage Industries?. Journal of Entrepreneurship Education, 26(S1),1-18.

Abstract

Adopting an appropriate competitive strategy by any firm is a crucial issue since it determines the approach the firm has to follow in order to achieve sustainable competitive advantage. The objective of this research work is to find out the best-practice competitive strategy in order to be adopted by the firms in the Egyptian Food and Beverage sector so that it can achieve sustainable competitive advantage and join the successful and good profit-making firms of this sector globally. Porter’s model was taken as a basis of this research work. The model suggests that there are two main strategies firms can adopt either: Low Cost-leadership strategy or Differentiation strategy. In the Cost-leadership strategy, a firm strives to be low-cost producer of traditional products. On the other hand, in the Differentiation strategy, a firm is to produce products with unique features that are not imitated by other competitors and hence are sold only by this firm. Porter’s model also showed that firms can combine both strategies together forming a new strategy that can be called Hybrid or Integrated strategy The current study, being a survey desk research, chose to investigate the Food and Beverage sector as it is considered the world’s biggest industries and the largest contributing sector in the world’s Gross Domestic Product (GDP). Due to the availability of data, the research work encompasses the top twenty-seven (27) large food and beverage firms in the U.S and Canada. Eight years data about these firms have been collected and analyzed. Such a period is assumed to be a sufficient time to judge their status considering their sustainable competitive advantage. Several variables affect achieving competitive advantage, the most influential variable is the business-level strategy adopted by the firm. The sustainable competitive advantage of a firm is judged by studying the companies’ performance throughout the years with the adopted strategy. Analyzing sales and revenues of the companies’ accounting statements enabled the researcher to estimate the percentage of market share of each firm as a measure of the success of its strategy. Results showed that Differentiation strategy adopters have achieved the highest market share, and got a sustainable advanced ranking in the global competition.

Keywords

Business-level strategy, Competitive advantage.

Introduction

“The pursuit of competitive advantage is at the root of organizational performance and hence understanding the source of sustained competitive advantage has become a major area of study in the field of strategic management”. The process of developing a sustainable competitive advantage for any company is considered as a critical, challenging, and time-consuming process. It requires the company to maintain a determined way or approach to follow in order to occupy a privileged market position, gain customer satisfaction, and ensures high profitability. The increasing competitions whether in markets upstream (dealing with suppliers of raw materials) or downstream (processing of the materials and actual selling of finished goods to customers) give rise to more concentration on setting an appropriate business strategy that is suitable to deal with the changing business environs.

Porter’s Generic Competitive Strategies Framework forms a main influence in the strategic management literature. His main focus was on how the firm would compete in the targeted marketplace Auka (2014). Competitive strategies concentrate on ways that help the firm create a value proposition.

In Porter’s modeling of “Generic Strategy Options”, he maintains that firms may possess a myriad of interesting and unique strengths and weaknesses Awade (2014). However, their competitive advantage is determined by adopting one of two strategies: low cost or differentiation. The context in which this advantage is pursued can be either broad or focused (based on the size of the market or the range of the market segments penetrated), creating an additional set of strategic approaches.

The current study, being a survey desk research, chose to investigate the Food sector as it is considered the world’s biggest industries and the largest contributing sector in the world’s Gross Domestic Product (GDP).

Literature Review

Competitive Advantage

“Competitive advantage grows out of value (increase the worth of goods/services) a firm is able to create for its buyers that exceed the firm's cost of creating it. Value is what buyers are willing to pay, and superior value stems from offering lower prices than competitors for equivalent benefits or providing unique benefits that more than offset a higher price. There are two basic types of competitive advantage: cost leadership and differentiation.”

Michael Porter, Competitive Advantage, 1985 Competitive advantage is a benefit achieved over rivals or having an edge over competitors through providing customers a superior value, whether by offering lower prices or offering extra benefits that leads to superior prices. Maintaining competitive advantage results in increased returns and a prosperous firm over the long run. It has to justify why customers should buy from our company, not from our competitors. Prosperous companies rely mainly on having a strong competitive advantage that allows them to create and maintain a loyal customer base that can be grown over years (Ehmke, 2008).

Therefore, a company gains a competitive advantage when it adopts a strategy that is hard to imitate by rivals, and this is considered as the main indicator of the company’s success. The rapidity with which rivals are capable to attain the skills required to facsimile the advantages of a company’s value-creating strategy decides how long the competitive advantage will last.

Sustainable Competitive advantage refers to an advantage that allows a business to be more successful than its competitors over a long period of time.

Creating and sustaining competitive advantage requires companies to ripen a distinctive competence in executing its value-added activities. Remembering that a “distinctive competence is something a firm does well compare to its rivals “. It is considered as the backbone of business competitive strategy. The value of the firm’s strategy is determined by what it creates different from its competitors.

The importance of distinctive competence relies on owning an exclusive proficiency, skill, or resource that differentiates the company from its rivals. This differentiation is critical when introducing new products or exploring market chances in the surrounding environs. Widerange characteristics of “distinctive competence” encompasses the following: superior operating process, high-quality service, speedy product improvement, expert awareness of customer buying behaviors, skillful human assets, expert dispersal systems (Bordes, 2009). Companies should find ways to continuously pursue its distinctive competence and develop it. Companies should also be conscious about substitutes or surrounding threats from its competitors.

Business Strategy

The term strategic is derived from the Greek word (strategia) and means leading army. It refers to the leader’s capability to take the required and necessary action towards achieving the desired goal.

So, strategy is an integrated and unified long-term plan that helps the organization adapt to the environmental challenges and ensure that the organizational objectives are achieved. Following a strategy involves establishing an exclusive and valued position through applying a different set of activities (Lainos, 2011). It involves creating value and taking action steps that will help the firm to differentiate its outputs through producing superior products in terms of quality, design, features, and functionalities.

Business-Level (competitive) Strategies

Business-level strategies involve the determination of how the firm will compete in an industry. (Mitchell, 2009)

Porter indicated that competitive strategies consider improving different aspects of the firm that distinguish it and the value it generates among its competitors. In addition, “the core idea is about how the firm best can compete in the marketplace”.

The business strategy determines how the company is going to compete with its rivals in a specific market, and how it will increase its market share and create a sustainable competitive advantage. The strategy could be either “cooperative”, by beating competitors through alliances, or “single”, which means fighting for bigger market share on its own (Lainos, 2011; Michail, 2011). It encompasses a combined and coordinated set of obligations and actions that the company uses to gain competitive advantage relying on its core competency.

The Business Strategy Should Answer the Following Questions

1. How are we competing in the market today?
2. How will we compete in this market in the future?

Porter’s Generic Strategies Model

Porter’s generic model, which indicates Differentiation and Cost-leadership as the two main options for companies, has controlled business competitive strategy during the last thirty years (Pretorius, 2008). The company that wants to have a competitive advantage has to select how it likes to compete based on its target market and the type of competitive advantage as the main elements of choice according to this model (Alan et al., 2006).

The main approaches to competitive strategy based on porter’s model fall into two primary categories and three secondary ones:

Figure 1 shows these strategies as follow:

Figure 1: Porter’s Competitive Strategies Model.

Main Categories

1. Striving to be the overall low-cost producer in the industry (a low-cost leadership strategy).
2. Seeking to differentiate one's product/process offering from rivals' products (a differentiation strategy).

Secondary Categories

1. Focusing on a narrow portion of the market rather than the whole market through applying Cost-leadership strategy (a focus cost-leadership strategy).

2. Focusing on a narrow portion of the market rather than the whole market through applying Differentiation strategy (a focus differentiation strategy).

3. Integrating both Cost-leadership and Differentiation strategies together (Hybrid strategy).

Cost-Leadership Strategy

The aim of this strategy is to offer low-cost products by the company in an industry (Valipour et al., 2012).

In other words, it involves becoming the lowest cost producer among the others in the same market, and therefore, outperforming competitors by providing lower price products or services. The strategy requires the Firm to continually cut its costs all the way through the value chain, and it has to find a way to gain a cost- advantage that is hard to be imitated by competitors. The costs should be reduced without affecting the product quality or features that are required by customers, because eliminating some of the main features with the aim of reducing costs will lead to poor-quality product.

Cost reduction could be achieved through focusing on cost control and efficiency in all areas of operation and carrying out value chain activities at lower cost than others which is considered as the competitive advantage of cost leadership.

Scale of economies and cost -effective management skills, creation of efficient scale of facilities (efficient scale of production is the lowest production volume where the plant or firm can produce such that its long run average costs are minimized), and reducing costs in areas like advertising, R&D, services, are ways for cost reduction especially if the firm produces highly standardized products.

Cost- leadership usually serves producing generic, standardized, and high-volume products at the most viable price to customers (Li & Li, 2008). It might be suitable to be applied in developing countries where having low-labor cost, and therefore lower cost of production.

“Cost leadership tends to be more competitors oriented rather than customer oriented”. Since it demands an adhesive concentration on the supply side rather than the demand side. Therefore, firms adopting cost- leadership have to always benchmark themselves against competitors in order to be able to evaluate the profitability and the market position relative to them.

Low-cost strategy works best when there is:
• Strong competition of prices,
• Standardized Products (repetitive processes and units and cyclical),
• Minimize equipment downtime,
• Most products are used in the same way by the buyers,
• Low switching cost experienced by the buyers if they decided to change, and - When industry new entrants introduce low prices for building customer base.

Differentiation Strategy

Differentiation strategy involves establishing competitive advantage by creating “different” products/ services rather than producing products similar to the other products offered in the market. The product will be based on better characteristics, good performance, or any other aspects that are indirectly associated with the cost and hence the price. The variation should be one that is hard to imitate and is achieved through investing heavily in R&D activities by the firms in order to increase its innovation capabilities, and improving the features of its products/ services. They aim to let the customers perceive them as valuable and unique which suit their preferences, achieving a leading market position all over its field, and to cope with their competitor’s novelties.

The firms that adopt product differentiation strategy may be engaged in riskier activities as they focus on the non- traditional activities such as newer technology (Dirisu et al., 2013). Hence, incurring higher production costs than others, so as to persuade the customers paying premium prices. However, an effective differentiator firm has to balance product benefits and costs to the customers in comparing to other’s competitive products.

A differentiation firm strives for creating a special image for itself and letting customers perceive its products/services as unique ones in terms of features, performance, quality, design, product delivery, customer service, distribution network, creativity and novelty, and other aspects that will be explained later.

Differentiation could be considered as a strategy aims to adjust companies’ attributes responding to customers’ needs of the selected segments. It encompasses many benefits for the company that uses it, but one of the dilemmas maybe to forecast if extra costs involved in differentiation can actually be retrieved from customers through high prices.

However, other competitors may be encouraged to enter the market by imitating the differentiated product. That is why there is a strong attention to intellectual property rights as to protect the owner of the substantial competitive advantage and to allow them to increase their earnings. By considering the case of Microsoft Software, the end user has to renew the license agreement every year in order to use the software, hence, it can detect any forged software. Also, besides maintaining high quality in Rolex manufacturing, Rolex has formed a worldwide network of qualified experts to guarantee the validity of their watch and its reliability in order to protect its reputation.

Many companies in the developed countries have successfully adopted and applied differentiation strategy, and entered the less developed countries in a strong position and gain more advantages over the national firms. The foreign companies have better atmosphere to apply differentiation strategy as they enjoy having more benefits as groundbreaking production methods. Such as: product innovation, process innovation, and business model innovation. They may also enjoy availability of different resources, and up-to-date management system.

Attaining a successful differentiation strategy requires exclusivity (which unluckily impedes market share), robust marketing abilities, process innovation, product innovation, Intensive R&D, and customer care.

Differentiation is considered as a defendable strategy for attaining higher earnings because of many reasons. First, it isolates the Firm from competition through creating brand loyalty. And also reduces the price demand elasticity through letting customer be lessersensitive to price variations. Second, “Uniqueness”; establishes barriers and diminishes substitutes that results in extra price margins, which accordingly lessens the need for a low-cost advantage. Finally, above- average earnings protects the company from the power of buyers because of the limited alternatives to the customers.

Focus Strategies

It refers to concentrating on a specific market niche classified by geographical area, level of income, gender, age, and group or product specialization. This can be with either cost or differentiation strategies (Singh, 2014; Nayyar, 1993). In other words, it will provide specific products for a quite smaller segment or market area where the least competition occurred and tend to build strong brand loyalty for its products. This strategy allows the Firm to set a superior price, superior quality (differentiation focus), or through providing a low-priced product to a limited and specific group of buyers (low-cost focus).

“Focus low-cost strategy” focuses on narrow, precise, identifiable segment of customers and challenging with the lowest price. It aims to make the firm the cost leader in its niche. However, “Focused differentiation strategy” refers to the firm’s ability to offer value-added products that are considered to be more suitable than other companies’ products because of their unique features, and are targeted to a small group of customers. Pursuing focused low-cost strategy offer certain products using well-known technology and processes, while those who pursue focused differentiation need specific resources and capabilities.

Ferrari and Rolls-Royce are typical examples of niche strategy adopters in the car industry. Both of them own a limited percentage of the market all over the world, and offer superior products at premium prices and make massive profits.

Hybrid (Integrated) Strategy

Companies adopting hybrid strategies are those that makes low-cost and differentiation aspects in the same time. It aims to offer customers with ideal cost/benefit mix. It has a dual strategic effect, attractive to customers who are both sensitive to both price and value. The strategy involves providing improved benefits to the customers with low price and at the same time gaining adequate return to be re-invested to improve the bases of differentiation. In another words, providing higher money value through providing up market or classy products at lower cost than competitors. Many companies tend to adopt the combination of both strategies approach to satisfy the customers who don't want to pay a high price and get differentiated product at the same time.

One of the main reasons for adopting a hybrid strategy is the fluctuating business environs that need companies to implement flexible integration of strategies. Hybrid strategy help the companies to adapt easily to environmental changes and acquire new expertise rather than relying on a single generic strategy. Smith (1995) argued that companies that follow integrated strategy may attain more advanced performance than those who pursue a single one.

Implementation of hybrid strategy will result in gaining many competitive advantages at the same time such as: economies of scale and brand/ customer loyalty comparing to benefits gained by pursuit of a single strategy. Some prosperous example that used hybrid strategy and achieved a great success like Toyota approached the hybrid strategy through improving quality and reducing price (Baroto et al., 2012). It enhances the Business core competencies that allow it to create differentiated products with differentiated characteristics at lower costs.

Research Model

Research Variables and Methodology

Several variables affect achieving the competitive advantage, the most influential variable is the business-level strategy adopted by the company Figure 2. The sustainable competitive advantage is judged through measuring the companies’ continuous performance under certain strategy through a reasonable period of time. By analyzing sales and revenues of the companies’ accounting statements, we obtain the percentage of market share of each company. The best-practice strategy will be then identified.

Figure 2: Causality Relationship.

The methodology pursued in this study is collection and analysis of published data within a period of time regarding a selected set of large international companies (Desk survey study) in the F&B sector as it is considered the world’s biggest industries and the largest contributing sector in the world’s GDP. The research work encompasses the top (27) of large F&B companies in the U.S and Canada.

The top fifty (50) multinational companies in the food and beverage sector were selected to be used as the research sample. After deep investigation, the researcher succeeded to find the business-level strategies of only thirty-two (32) of them. The sample will be examined during the latest eight years (2009-2016) due to the availability of data. Only twenty-seven (27) companies out of the (32) succeeded to keep their position on the top throughout the eight years continuously, and this became the actual sample of this study Table 1.

 Table 1
Sample Companies
No. Company Total Assets by the end of 2016 Number of employees by 2016 (worldwide)
1 Tyson Foods Inc. 28.05 billion 116,000
2 PepsiCo Inc. 79.8 billion 263,000
3 Nestle U.S and Canada Couldn’t be obtained for that specific segment 323,000
4 Coca-Cola Co. 87.9 billion 61,800
5 Kraft Foods Inc. 43.3 billion 39,000
6 JBS USA 122.502 233,797
7 Anheuser-Busch 246.13 182,915
8 Smithfield Foods Inc. 43,954,852 50,200
9 General mills Inc. 30.38 billion 38,000
10 Conagra Foods Inc. 10.46 billion 12,600
11 Mars Inc. 3 billion 80,000
12 Kellogg Co. 16.35 billion 33,000
13 Hormel Foods Corp. 7.859 billion 20,100
14 Dean Foods Co. 2.504 billion 17,000
15 J.M. Smucker Co. 15.33 billion 7,140
16 Pilgrim’s Pride Corp. 6.249 billion 35,700
17 Hershey Co. 5.554 billion 15,360
18 Dr. Pepper Snapple group 10.022 billion 21,000
19 Campbell soup 8.336 billion 23,000
20 Agropur Cooperative Couldn’t be obtained 8,300
21 Perdue Farms 58,566,359 21,000
22 Flowers Foods Inc. 2.660 billion 9,800
23 Uniliver North America 72.32 billion 172,000
24 Sanderson Farms 1.722 billion 14,000+
25 Rich products Corp. Couldn’t be obtained 10,500
26 Maple Leaf Foods 2.154 billion Couldn’t be obtained
27 H.J Heinz Co. (Kraft announced its merger with Heinz in 2015) --

Data about these companies are available over eight years which is considered a sufficient time to assess their sustainable competitive advantage.

Data are collected from (FoodProcessing.com) which is the go-to (the most appropriate) information source for the food and beverage industry (FBI). It is considered as the main source of data because it provides valuable information about FBI including an annual list of the top 100 food and beverage companies in the United States and Canada.

Data Analysis and Interpretation

The following Table 2 was constructed considering the companies, their business-level strategies, their rank in the order of their revenues, and an index representing the total sales revenues of the company products divided by the industry’s total revenues as in the sample studied (which is the total revenues of the 27 companies selected, keeping in mind that in 2015, Kraft announced its merger with Heinz, however their data are included under Kraft-Heinz company, hence 26 companies).

Table 2
Shows The Yearly Data For The Companies From 2009 Till 2016
 Year Company Strategy Rank (among the top 50) 2009 food sales
(million $)
The Index (Company revenues/total industry’s revenues)
2009 Nestle (U.S & Canada) Hybrid 1 $28,000 10.90%
Tyson Foods Inc.  Differentiation 2 $25,903 10.10%
Kraft Foods Inc. Hybrid 3 $23,666 9.24%
Pepsico Inc. Differentiation 4 $22,000 8.50%
Anheuser-Busch InBev Focus costleadership 5 $15,486 6%
General Mills Inc.  Differentiation 6 $12,094 4.70%
Dean Foods Co. Cost-leadership 7 $11,000 4.20%
JBS USA Differentiation 8 $11,000 4.20%
Mars Inc. Differentiation 9 $10,000 3.90%
Smithfield Foods Inc.  Differentiation 10 $9,326 3.60%
Kellogg Co. Differentiation 12 $8,510 3.30%
Coca-Cola Co. Differentiation 13 $8,191 3.20%
ConAgra Foods Inc.  Cost-leadership 14 $8,002 3.10%
Pilgrim’s Pride Corp. Differentiation 15 $7,088 2.70%
Unilever North America Differentiation 18 $6,540 2.50%
Hormel Foods Corp. Differentiation 19 $6,534 2.50%
Campbell Soup Co.  Differentiation 22 $5,630 2.20%
Dr Pepper Snapple Group  Cost-leadership 23 $5,531 2.10%
Hershey Co. Differentiation 24 $5,299 2.07%
Maple Leaf Foods Cost-leadership 25 $5,222 2.04%
H.J. Heinz Co.  Hybrid 26 $4,622 1.80%
J.M. Smucker Co.  Hybrid 27 $4,605 1.70%
Perdue Farms Differentiation 28 $3,900 1.50%
Agropur Cooperative  Cost-leadership 36 $2,954 1.15%
Flowers Foods Inc. Cost-leadership 38 $2,601 1.01%
  Rich Products Corp. Differentiation 45 $2,200 0.85%
Total       $255,904  
Year Company Strategy Rank (among the top 50) 2010 food sales
(million $)
The Index (Company
revenues/total industry’s revenues)
2010 PepsiCo.Inc. Differentiation 1 $35,600 12.40%
Nestle (U.S. & Canada)  Hybrid 2 $29,600 10.30%
Kraft Foods Inc. Hybrid 3 $29,524 10.30%
Tyson Foods Inc.  Differentiation 4 $27,293 9.50%
Anheuser-Busch InBev Focus costleadership 5 $15,296 5.30%
JBS USA Differentiation 6 $13,342 4.60%
General Mills Inc.  Differentiation 7 $12,005 4.10%
Dean Foods Co. Cost-leadership 8 $11,758 4.10%
Mars Inc. Differentiation 9 $10,500 3.60%
Smithfield Foods Inc.  Differentiation 10 $10,264 3.50%
Kellogg Co. Differentiation 12 $8,402 2.90%
Coca-Cola Co. Differentiation 13 $8,273 2.80%
ConAgra Foods Inc.  Cost-leadership 14 $8,002 2.70%
Hormel Foods Corp. Differentiation 15 $7,221 2.50%
Pilgrim's Pride Corp. Differentiation 18 $6,882 2.40%
Unilever North America Differentiation 20 $6,688 2.30%
Campbell Soup Co.  Differentiation 22 $5,675 1.90%
Hershey Co. Differentiation 23 $5,671 1.90%
Dr Pepper Snapple Group Cost-leadership 24 $5,636 1.90%
Maple Leaf Foods Cost-leadership 25 $4,968 1.70%
J.M. Smucker Co.  Hybrid 26 $4,826 1.60%
H.J. Heinz Co.  Hybrid 27 $4,679 1.60%
Perdue Farms  Differentiation 29 $3,900 1.30%
Agropur Cooperative   Cost-leadership 34 $3,345 1.16%
Flowers Foods Inc. Cost-leadership 38 $2,574 0.89%
Rich Products Corp. Differentiation 45 $2,250 0.78%
Sanderson Farms Cost-leadership 50 $1,925 0.67%
Total       $286,099  
Year Company Strategy Rank (among the top 50) 2011 food sales (million $) The Index (Company
revenues/total industry’s revenues)
2011 Pepsico.Inc. Differentiation 1 $38,396 13.10%
Tyson Foods Inc.  Differentiation 2 $30,975 10.60%
Nestle (U.S. & Canada) Hybrid 3 $26,200 8.90%
Kraft Foods Inc. Hybrid 4 $25,171 8.60%
Anheuser-Busch InBev Focus costleadership 5 $15,304 5.20%
JBS USA  Differentiation 6 $14,000 4.80%
Dean Foods Co. Cost-leadership 7 $12,698 4.30%
General Mills Inc.  Differentiation 8 $12,464 4.20%
Smithfield Foods Inc. Differentiation 9 $11,093 3.80%
Mars Inc.  Differentiation 10 $10,500 3.60%
Coca-Cola Co. Differentiation 11 $9,861 3.30%
Kellogg Co. Differentiation 12 $8,873 3.04%
ConAgra Foods Inc.  Cost-leadership 14 $8,377 2.80%
Hormel Foods Corp. Differentiation 16 $7,895 2.70%
Pilgrim's Pride  Differentiation 19 $6,779 2.30%
Hershey Co. Differentiation 20 $6,081 2.08%
Unilever North America  Differentiation 21 $5,986 2.05%
Dr. Pepper Snapple Group Cost-leadership 22 $5,903 2.02%
J.M. Smucker Co.  Hybrid 23 $5,526 1.80%
Maple Leaf Foods Cost-leadership 24 $4,894 1.60%
H.J. Heinz Co.  Hybrid 26 $4,661 1.50%
Perdue Farms  Differentiation 27 $4,500 1.50%
Campbell Soup Co. Differentiation 30 $4,060 1.30%
Agropur Cooperative  Cost-leadership 32 $3,651 1.20%
Flowers Foods Inc.  Cost-leadership 38 $2,773 0.95%
Rich Products Corp.  Differentiation 42 $2,400 0.82%
  Sanderson Farms Cost-leadership 54 $1,978 0.67%
Total       $291,521  
Year Company Strategy Rank (among the top 50) 2012 food sales (million $) The Index (Company
revenues/total industry’s revenues)
2012 Pepsico.inc Differentiation 1 $37,618 12.70%
Tyson Foods Inc.  Differentiation 2 $31,614 10.70%
Nestle (U.S. & Canada) Hybrid 3 $27,200 9.20%
JBS USA Differentiation 4 $20,979 7.10%
Anheuser-Busch InBev Focus costleadership 5 $16,028 5.40%
Kraft Foods Inc. Hybrid 6 $14,426 4.80%
General Mills Inc.  Differentiation 7 $12,547 4.20%
Smithfield Foods Inc.  Differentiation 8 $11,753 3.90%
Dean Foods Co. Cost-leadership 9 $11,462 3.80%
Mars Inc. Differentiation 10 $11,000 3.70%
Coca-Cola Co. Differentiation 11 $10,515 3.50%
ConAgra Foods Inc.  Cost-leadership 12 $10,324 3.40%
Kellogg Co. Differentiation 13 $9,539 3.20%
Hormel Foods Corp. Differentiation 15 $8,231 2.70%
Pilgrim’s Pride Differentiation 17 $7,249 2.40%
Unilever North America Differentiation 18 $7,111 2.40%
Hershey Co. Differentiation 20 $6,644 2.25%
Dr. Pepper Snapple Group Cost-leadership 23 $5,995 2.03%
J.M. Smucker Co.  Hybrid 24 $5,898 1.99%
Maple Leaf Foods Cost-leadership 25 $4,865 1.60%
H.J. Heinz Co.  Hybrid 27 $4,570 1.54%
Campbell Soup Co.  Differentiation 29 $4,110 1.39%
Perdue Farms  Differentiation 31 $3,860 1.30%
Agropur Cooperative  Cost-leadership 34 $3,640 1.20%
Flowers Foods Inc. Cost-leadership 37 $3,046 1%
Rich Products Corp. Differentiation 40 $2,500 0.84%
Sanderson Farms Cost-leadership 42 $2,386 0.80%
Total       $295,110  
Year Company Strategy Rank
(among
the top 50)
2013 food sales The Index (Company
revenues/total industry’s revenues)
2013 PepsiCo Inc. Differentiation 1 $37,806 12%
Tyson Foods Inc.  Differentiation 2 $32,999 10.60%
Nestle (U.S. & Canada) Hybrid 3 $27,300 8.70%
JBS USA Differentiation 4 $22,140 7.10%
Coca-Cola Co. Differentiation 5 $21,600 6.90%
Anheuser-Busch InBev Focus costleadership 6 $16,023 5.15%
Kraft Foods Inc. Hybrid 7 $14,346 4.60%
Smithfield Foods Inc. Differentiation 8 $12,531 4.02%
General Mills Inc.  Differentiation 9 $12,524 4%
ConAgra Foods Inc.  Cost-leadership 10 $11,511 3.70%
Mars Inc. Differentiation 11 $11,000 3.50%
Kellogg Co. Differentiation 12 $9,716 3.10%
Dean Foods Co. Cost-leadership 13 $9,016 2.80%
Hormel Foods Corp. Differentiation 14 $8,752 2.80%
Pilgrim's Pride Differentiation 18 $7,500 2.40%
Hershey Co. Differentiation 19 $7,146 2.20%
Unilever North America Differentiation 21 $6,876 2.20%
Dr. Pepper Snapple Group Cost-leadership 23 $5,997 1.90%
J.M. Smucker Co.  Hybrid 24 $5,611 1.80%
Campbell Soup Co.  Differentiation 25 $4,910 1.50%
H.J. Heinz Co. Hybrid 27 $4,530 1.40%
Maple Leaf Foods Cost-leadership 28 $4,406 1.40%
Perdue Farms  Differentiation 30 $4,140 1.30%
Flowers Foods Inc. Cost-leadership 33 $3,751 1.20%
Agropur Cooperative  Cost-leadership 35 $3,630 1.10%
Sanderson Farms Cost-leadership 42 $2,683 0.86%
Rich Products Corp. Differentiation 43 $2,661 0.85%
Total       $311,105  
Year Company Strategy Rank
(among
the top 50)
2014 food sales
(million $)
The Index (Company
revenues/total industry’s revenues)
 
2014 Pepsico.inc. Differentiation 1 $38,224 12%
Tyson Foods Inc.  Differentiation 2 $36,077 11.30%
Nestle (U.S. & Canada) Hybrid 3 $27,978 8.80%
JBS USA  Differentiation 4 $24,000 7.50%
Coca-Cola Co. Differentiation 5 $21,462 6.70%
Anheuser-Busch InBev Focus costleadership 6 $16,093 5%
ConAgra Foods Inc.  Cost-leadership 7 $15,832 4.90%
Kraft Foods Inc. Hybrid 8 $14,343 4.50%
Smithfield Foods Inc. Differentiation 9 $13,426 4.22%
General Mills Inc.  Differentiation 10 $12,502 3.90%
Mars Inc. Differentiation 11 $11,000 3.40%
Dean Foods Co. Cost-leadership 12 $9,503 2.90%
Kellogg Co. Differentiation 13 $9,499 2.99%
Hormel Foods Corp. Differentiation 14 $9,316 2.93%
Pilgrim's Pride Differentiation 18 $7,111 2.20%
Hershey Co. Differentiation 21 $6,353 2%
Dr Pepper Snapple Group Cost-leadership 22 $6,121 1.90%
J.M. Smucker Co.  Hybrid 23 $5,693 1.70%
Campbell Soup Co.  Differentiation 25 $5,048 1.50%
H.J. Heinz Co. Hybrid 27 $4,200 1.30%
Agropur Cooperative  Cost-leadership 28 $4,170 1.30%
Perdue Farms  Differentiation 29 $4,150 1.30%
Flowers Foods Inc. Cost-leadership 31 $3,749 1.10%
Unilever U.S.  Differentiation 32 $3,612 1.10%
Sanderson Farms Cost-leadership 41 $2,775 0.87%
Rich Products Corp. Differentiation 42 $2,700 0.85%
Maple Leaf Foods Cost-leadership 43 $2,696 0.84%
Total       $317,633  
Year Company Strategy Rank (among the top 50) 2015 food sales
(million $)
The Index (Company
revenues/total industry’s revenues)
2015 Tyson Foods Differentiation 1 $40,132 12.60%
PepsiCo Inc. Differentiation 2 $37,943 11.90%
Nestle (U.S. & Canada) Hybrid 3 $27,659 8.70%
Coca-Cola Co. Differentiation 4 $21,784 6.80%
Kraft Heinz Co. Hybrid 5 $21,670 6.80%
JBS USA  Differentiation 6 $20,100 6.30%
Anheuser-Busch InBev Focus costleadership 7 $15,603 4.90%
Smithfield Foods Inc. Differentiation 8 $14,005 4.40%
General Mills Inc.  Differentiation 9 $11,931 3.70%
Conagra Brands Inc.  Cost-leadership 10 $11,643 3.60%
Mars Inc. Differentiation 11 $11,000 3.40%
Kellogg Co. Differentiation 12 $9,094 2.80%
Hormel Foods Corp.  Differentiation 14 $8,729 2.70%
Dean Foods Co. Cost-leadership 16 $8,122 2.50%
J.M. Smucker Co.  Hybrid 17 $7,811 2.40%
Pilgrim's Pride Differentiation 19 $7,143 2.20%
Hershey Co. Differentiation 22 $6,468 2%
Dr Pepper Snapple Group Cost-leadership 23 $6,282 1.90%
Campbell Soup Co.  Differentiation 24 $5,007 1.50%
Agropur Cooperative  Cost-leadership 26 $4,511 1.40%
Perdue Farms Inc.  Differentiation 27 $4,340 1.30%
Flowers Foods Inc. Cost-leadership 32 $3,779 1.10%
Unilever U.S.  Differentiation 33 $3,738 1.10%
Sanderson Farms Cost-leadership 43 $2,803 0.88%
Rich Products Corp. Differentiation 44 $2,700 0.85%
Maple Leaf Foods Cost-leadership 48 $2,363 0.70%
Total       $316,360  
Year Company Strategy Rank (among the top 50) 2016 food sales
(million $)
The Index (Company
revenues/total industry’s revenues)
2016 PepsiCo Inc. Differentiation 1 $39,425 12.90%
Tyson Foods Inc.  Differentiation 2 $36,281 11.80%
Nestle (U.S. & Canada) Hybrid 3 $28,782 9.40%
Kraft Heinz Co. Hybrid 4 $20,950 6.80%
Coca-Cola Co. Differentiation 5 $19,899 6.50%
Anheuser-Busch InBev Focus costleadership 6 $15,698 5.10%
JBS USA  Differentiation 7 $15,000 4.90%
Smithfield Foods Inc. Differentiation 8 $14,300 4.60%
General Mills Inc.  Differentiation 10 $12,067 3.90%
Mars Inc. Differentiation 11 $11,500 3.70%
Hormel Foods Corp.  Differentiation 12 $9,012 2.90%
Kellogg Co. Differentiation 13 $8,941 2.90%
Pilgrim's Pride Differentiation 15 $7,931 2.50%
Conagra Brands Inc.  Cost-leadership 16 $7,827 2.50%
Dean Foods Co. Cost-leadership 17 $7,710 2.50%
J.M. Smucker Co.  Hybrid 18 $7,392 2.40%
Hershey Co. Differentiation 22 $6,533 2.10%
Dr Pepper Snapple Group Cost-leadership 23 $6,440 2.10%
Campbell Soup Co.  Differentiation 25 $5,397 1.70%
Agropur Cooperative  Cost-leadership 28 $4,417 1.40%
Perdue Farms Inc.  Differentiation 29 $4,300 1.40%
Flowers Foods Inc. Cost-leadership 31 $3,927 1.20%
Unilever U.S. Differentiation 34 $3,775 1.20%
Sanderson Farms Cost-leadership 41 $2,816 0.92%
Rich Products Corp. Differentiation 46 $2,500 0.81%
Maple Leaf Foods Cost-leadership 47 $2,474 0.80%
Total       $305,294  

Table 3, is a detailed table that has been constructed to clarify the market share of each company and for each category. The schedule is classified into four categories: Differentiation, cost-leadership, Hybrid, and focus cost-leadership since the sample fall into these four categories only.

Table 3
Market Share Of Companies For Each Strategy
  2009 2010 2011 2012 2013 2014 2015 2016 Average Number of companies
Differentiation                    


15
1. PepsiCo 8.5% 12.4% 13.1% 12.7% 12% 12% 11.9% 13% 11.95%
2. Tyson 10.1% 9.5% 10.6% 10.7% 10.6% 11.3% 12.6% 11.8% 10.9%
3. JBS 4.2% 4.6% 4.8% 7.1% 7.1% 7.5% 6.3% 4.9% 5.8%
4. Coca-Cola 3.2% 2.8% 3.3% 3.5% 6.9% 6.7% 6.8% 6.5% 4.9%
5. General mills 4.7% 4.1% 4.2% 4.2% 4% 3.9% 3.7% 3.9% 4.08%
6. Smithfield 3.6% 3.5% 3.8% 3.9% 4% 4.2% 4.4% 4.6% 4%
7. Mars 3.9% 3.6% 3.6% 3.7% 3.5% 3.4% 3.4% 3.7% 3.6%
8. Kellogg 3.3% 2.9% 3.04% 3.2% 3.1% 3% 2.8% 2.9% 3.03%
9. Hormel 2.5% 2.5% 2.7% 2.7% 2.8% 2% 2.7% 2.9% 2.6%
10. Pilgrim 2.7% 2.4% 2.3% 2.4% 2.4% 2.2% 2.2% 2.5% 2.38%
11. Hershey 2.07% 1.9% 2.08% 2.25% 2.2% 2% 2% 2.1% 2%
12. Unilever 2.5% 2.3% 2.05% 2.4% 2.2% 1.1% 1.1% 1.2% 1.85%
13. Campbell soup 2.2% 1.9% 1.3% 1.39% 1.5% 1.5% 1.5% 1.7% 1.6%
14. Perdue Farms 1.5% 1.3% 1.5% 1.3% 1.3% 1.3% 1.3% 1.4% 1.36%
15. Rich products 0.85% 0.78% 0.82% 0.84% 0.85% 0.85% 0.85% 0.8% 0.83%
Percentage 55.7% 52.7% 59.2% 62.2% 64% 62.9% 63.7% 63.9% 60.88%  
Cost-Leadership
1. Dean foods 4.2% 4.1% 4.3% 3.8% 2.8% 2.9% 2.5% 2.5% 3.38%  
2. Conagra 3.1% 2.7% 2.8% 3.4% 3.7% 4.9% 3.6% 2.5% 3.33%
    2009 2010 2011 2012 2013 2014 2015 2016 Average Number of companies
3. Dr.pep per 2.1% 1.9% 2.02% 2.03% 1.9% 1.9% 1.9% 2.1% 1.98% 7
4. Maple leaf 2.04% 1.7% 1.6% 1.6% 1.4% 0.84% 0.7% 0.8% 1.33%
5. Agropur 1.1% 1.16% 1.2% 1.2% 1.1% 1.3% 1.4% 1.4% 1.23%
6. Flowers 1% 0.89% 0.95% 1% 1.2% 1.1% 1.1% 1.2% 1%
7. Sander son -- 0.67% 0.67% 0.8% 0.86 0.87% 0.9% 0.9% 0.81%
Percentage 13.54% 13.1% 13.5% 13.8% 13% 13.8% 12.1% 11.4% 13%  
Hybrid
1. Nestle   10.9% 10.3% 8.9% 9.2% 8.7% 8.8% 8.7% 9.4% 9.36%  
4
2. Kraft 9.2% 10.3% 8.6% 4.8% 4.6% 4.5% 6.8%** 6.8%** 6.95%
3. H.J.Heinz 1.8% 1.6% 1.5% 1.5% 1.4% 1.3% -- -- 1.51%
4. J.M. Smucker 1.7% 1.6% 1.8% 2% 1.8% 1.7% 2.4% 2.4% 1.92%
Percentage 27% 23.8% 20.8% 17.5% 16.5% 16% 18% 18.5% 19.74%  
Focus cost leadership
1. Anheu Buschser 6% 5.3% 5.2% 5.4% 5.1% 5% 4.9% 5% 5.23% 1
Percentage 6% 5.3% 5.2% 5.4% 5.1% 5% 4.9% 5% 5.23%  
 

The researcher has studied thoroughly each company’s statements, activities, and performance.

Conclusions are shown in the end.

Results

As seen from the Table 2 and Table 4, the number of companies applying Cost-leadership strategy were seven companies, those that followed Differentiation strategy were fifteen, Hybrid strategy followers were four companies, and only one company was following Focus costleadership according to the study.

 Table 4
The Share Of Each Strategy
Strategy Sum of Averages
Differentiation 61%
Hybrid 20%
Cost-leadership 13%
Focus cost-leadership 6%

1. The top companies adopted Differentiation strategy have achieved the highest sales and market share (about 61% of the market), and occupied the top places in the international competition in the examined period from 2010-2017.
2. Hybrid strategy adopters achieved the second-place (about 20%) in realizing high sales and market share, as the Hybrid strategy followers applied differentiation strategy partially, however in few aspects only, not overall differentiation.
3. Cost-leaders achieved about 13% of the market.
4. Focused cost-leaders with about 6%.

Conclusion

The researcher concludes that most of the companies (61%) that had achieved the highest revenues, market share, and great weight in the global competition adopted the Differentiation strategy.

Few differentiation adopters were lagged behind some cost-leaders, because successful use of a differentiation strategy depends not only on offering unique features, but also communicating the value of these features to potential customers. As a result, advertising in general and brand building in particular are important to this strategy.

Recommendations

As the Differentiation Strategy occupied the first-place in achieving the highest sales and market share according to the study, it is recommended for the Egyptian food and beverage sector to start applying Differentiation strategy through adopting any of the forms that has already been mentioned in the theoretical section of the thesis, in order to be able to compete globally and hence locally.

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Received: 30-Sep-2022, Manuscript No. AJEE-22- 12630; Editor assigned: 03-Oct -2022, Pre QC No. AJEE-22- 12630(PQ); Reviewed: 17- Oct-2022, QC No. AJEE-22- 12630; Published: 24-Oct-2022

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